Well well well... as I was strolling along the Louisiana Boardwalk singing that little song that gets stuck in your head ("Doing it! Doing it at the Boardwalk!' blah blah blah), when I came upon this cute patisserie. It is about time something like this came to the Boardwalk (for a place to at least escape the summer heat if anything).I loved the cute display! SO many choices and so little space in my tummy. I got a box to share with the office, so I could have some other testers to tell me about it. After choosing some I were told were baked fresh that day, I was wondering when the others were baked. Yesterday? Last 3 days? Last week? Last year!? I was about to find out.
I tried the Red Velvet of course and became instantly saddened.
The cake was dry and the icing was not fluffy but dry as well. Rather than really beating down on this sad sad situation, I have a recommendation. At the end of the day, maybe the leftover cupcakes can be donated to a non-profit organization that holds community events or sold the next day at a discounted price. Some places can make a cupcake taste fresh for 3 days by using a lot of butter I presume, but Sweet Designs had a hard time with cupcakes tasting fresh on the same day too. Unless you can fool the consumer on the freshness, something needs to change.
I still have faith that this cute patisserie will have a chance if a change is made very soon. Otherwise, the competition with Buttercups will cease to exist. Yay competitive markets!
Overall: 1.5 of 5 Stars
